Cake Balls (2 Ingredients)
- Jun 2, 2016
- 1 min read
You can call these Cake Balls or Cake Pops, whatever makes you happy. I like saying balls tbh.
These are the easiest thing to whip up, that is if you don't want to start from scratch.
They are the perfect snack, better than having a big ass piece of cake (that never hurt nobody though) and they are not time consuming for all you busy people out there.
The recipe is done in three steps:
STEP 1: Bake a cake
STEP 2: Destroy the cake
STEP 3: Make the cake balls
I decided to make Dark chocolate cake balls and Red Velvet cake balls #indecisiveandhungry
They turned out so fudgy and rich and surprisingly not too sweet, considering the amount of sugar you find in processed food nowadays.
Amazing tip of the day:
Add 1 cup of Guinness Beer or Bailey's when making the cake for a kick!
You can also put a couple of tablespoons in the frosting for the extra flavor.
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